drinkingandeatingandnotdrinking

writing about drinking
writing about eating
writing about eating and drinking

I’m working on a cake stall next weekend for my grandma. It’s some kind of fundraiser that she ropes me into each year. Anyway, so far I’ve made 53 cakes. Yowzer.
Pomegranate blood

Pig Sandwiches

Bec and I found this amazing diner in San Antonio called Mary Ann’s Pig Stand. With it’s neon signs, fluorescent lighting and checkerboard floor it was the perfect place to try our very first pulled pork sandwiches. Everyone knows I love a good bit of pork and this was something I had only dreamed of. Check out the website. It’s amazing.

http://www.maryannspigstand.com/

Sober September

I’m not drinking for the entire month of September. God knows why. I haven’t gone this long without a drink since I lived at home, which is about six years ago. To be honest, I just wanted to see if I could do it. It’s day 11 and I’m about to crack.

Hows about a Berlin breakfast?

about me

I wanted to create a place where I could share my eating and drinking experiences. The things I’ve made, the things I’ve tried to make, the places I’ve been, the places I want to go. I have an unhealthy obsession for Tom Selleck.